EASY PLANNING WITH OUR FANTASTIC CHRISTMAS PARTY PACKAGES!
If you’ve yet to book your Christmas party venue, don’t worry, we still have a few dates available in December, so your luck could be in.
Despite being an exclusive venue, we try our best to keep our prices competitive. Together with our renowned in-house, caterers, Food By Dish, we’ve created a range of Christmas party packages including a canapé reception, bowl food and drinks and a 3-course sit-down dinner. Organisers also have the choice between two of our largest spaces, the Edwardian Argyll Room and Terrace and the contemporary Bill Boeing suite.
We’ve worked hard to make all of our packages completely comprehensive, so you don’t have to worry about any hidden extras or have to spend any time re-jigging figures on a spreadsheet. Our most affordable package is £97 and includes venue hire, sparkling wine reception, unlimited beer, wine and soft drinks, canapés, DJ and disco, a fully-staffed cloakroom and a dedicated Event Manager.
If you’re looking for a more formal evening, our three-course dinner will cost £110 per guest and includes venue hire, a sparkling wine reception, a three-course dinner, unlimited wine, beer and soft drinks, DJ and disco, fully-staffed cloakroom and a dedicated Event Manager. We’ll also treat you and you colleagues to some Christmas novelties to help create a festive atmosphere!
Please find the full range of Christmas packages here.
Christmas is a time to celebrate and there’s no better way to get a Christmas party started than to serve delicious, festive food. Whatever package you decide to go for, Food By Dish’s menus won’t fail to impress. Here are a few of the dishes on offer this year.
Sticky duck with a watermelon, cashew and mint salad
Grilled peri peri prawns with green mango and papaya and cumin rice
Roast butternut squash with lentils, baked ricotta, mixed leaves, lemon and honey vinaigrette
White chocolate and pineapple tartlet
Beef chimichurri and crunchy slaw with sautéed new potato
Crab onigiri and seaweed salad with soy and wasabi dressing
Sicilian trio of arancini, mini calzone and mozzarella in carrozza with tomato chutney
Mini mince pies with brandy cream
Three-course, sit-down dinner
Starter – Beetroot cured salmon gravlax with caviar and petite green mix
Main – Crispy chicken breast, rosemary infused potato dauphinoise, wilted spinach and baby carrots with a light red wine jus
Dessert – Cinnamon crème brûlée with clementine cake and a raspberry shot
We know that getting everything just as you imagined it, is essential with any event. If you have any particular ideas about how you’d like your Christmas party to look, the food you’d like served or the entertainment you’d like laid on, we’ll be happy to create a bespoke, tailored package.
If you have any questions, or want to check dates by us, please feel free to email or call our Events Team on 0207 670 4314.